tag:blogger.com,1999:blog-6510795.post5147668692726385486..comments2023-10-30T08:05:05.312-05:00Comments on The (ex)Expatriate's Kitchen: Adult Swim: Creating the Perfect Wine BraiseExpatChefhttp://www.blogger.com/profile/04925824005829442967noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6510795.post-72823074271402448342011-03-30T12:19:29.068-05:002011-03-30T12:19:29.068-05:00This post gave me an idea for a second book you ne...This post gave me an idea for a second book you need to write: Tips and tricks for cooking with grass-fed meats. There's a part of me that wants to go all grass-fed but I don't trust myself cooking it just yet! It's a totally different beast (literally), right? <br />Yeah, when can I read a first draft? Thanks in advance.KCNapkins Guyhttps://www.blogger.com/profile/11947314358350041289noreply@blogger.com